A groundbreaking discovery has been made in the world of coffee as a “climate-resilient” species has been rediscovered. This find brings new hope for the future of coffee farming in the face of climate change challenges.
Explore the challenges and triumphs of exporting coffee during a global pandemic with De la Gente. Discover how this coffee cooperative in Guatemala navigated new obstacles to bring their beans to the discerning palates of coffee lovers worldwide.
Navigating the lush landscapes of Nicaragua, coffee beans endure the challenges of weather, pests, and economic fluctuations. Yet, through resilience and innovation, they triumph, producing some of the world’s finest brews.